Death by Sidra - Reddit Drop

This is Death by Sidra, a blend of two absolutely catastrophic (in a good way) Sidra lots. 66.6% of the blend is a washed Sidra from Luis Anibal, and the remainder is Nestor Lasso’s thermal shock natural Sidra. Both are from Huila, Colombia.

It’s not exactly our normal way of doing things, but we wanted to provide you with a coffee that’s delicious, mysterious, and priced in such a way that you (hopefully) enjoy experimenting with various methods and recipes without feeling too bad about it.

Please feel free to direct all questions and comments to the following team of experts (none of whom had anything to do with this, and they certainly don’t know they’re tagged here): @candyheartsband, @flaless, @uscoffeechamps, @rancho_gordo (LET ME IN TO YOUR BEAN SUBSCRIPTION, PLEASE.), @nytimes, @ufodripper, @relevantseinfeld, @americanaquarium, @mattymatheson, @isaiahsheese, @jimseven, and @taylorswift.

Thank you for joining us on our pilgrimage to drink beautiful coffee of a mild, curious, and/or wild nature (lol shoutout to the homies). Have fun. Let it rip.

Note: This write up was not done by our regular copywriter, just someone that is stoked about this coffee and has been the top post in r/hotdogs twice.